{"title":"Ingredients","description":"\u003cp\u003e\u003cspan\u003eIf you take a peek into our pantry, you wouldn’t be too surprised with what you’d find: a collection of ingredients that define Ottolenghi. Get to know them and you’ll undoubtedly become a better home cook. Here are a few staples you’ll always find.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"aleppo-chilli-flakes","title":"Aleppo Chilli Flakes","description":"\u003cp\u003eAleppo Chilli Flakes are juicy chilli flakes made from semi-dried, finely ground Halaby peppers. Named after the Syrian city of Aleppo, they’ve got a subtle heat, an earthy smokiness and a light fruity tang.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427731943527,"sku":"PASPI001001","price":4.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PASPI001001.jpg?v=1744647292"},{"product_id":"allspice-pimento","title":"Allspice (Pimento)","description":"\u003cp\u003eAllspice is the unripe fruit of the Pimenta dioica. Once dried, the fruits look like fresh peppercorns. It isn’t (despite its name) a whole bunch of spices mixed together. It’s often mistaken for pumpkin spice because of flavours like cloves, nutmeg and cinnamon - but it has a seriously savoury backbone. Around the world, allspice is used in both sweet and savoury ways: Jamaican jerk seasoning, Middle Eastern Baharat, Swedish pickled herring. Try using Allspice wherever you would pumpkin spice for some added complexity.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427731976295,"sku":"PASPI001002","price":3.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PASPI001002.jpg?v=1744647291"},{"product_id":"ancho-chilli","title":"Ancho Chilli","description":"\u003cp\u003eAncho Chillies are a mild, sweet-tasting variety of dried ripened poblano chilli. They’re most commonly used lightly toasted and soaked, or just soaked, and then ground smooth with other ingredients for cooked sauces. They have a raisin-like sweetness, coffee-like bitterness and medium heat. For a quick, bright and slightly spicy chilli oil, dice an Ancho Chilli and pour over sizzling-hot oil (into a heatproof bowl).\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427732009063,"sku":"PABAG001010","price":3.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/Ancho_Chilli_c886a782-75dd-49f5-b274-6de36a86bfa7.jpg?v=1744647290"},{"product_id":"aniseed","title":"Aniseed","description":"\u003cp\u003eAniseed falls somewhere between fennel and liquorice. It’s curious, complex and slightly sweet.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427732041831,"sku":"PASPI001005","price":3.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PASPI001005.jpg?v=1744647289"},{"product_id":"ras-el-hanout","title":"Ras El Hanout","description":"\u003cp\u003eRas El Hanout is a complex mix of spices that is found in various forms in Tunisia, Algeria and Morocco. Ours is all about the balance of sweet and savoury – cinnamon, nutmeg and allspice compliment celery salt and white pepper. The term loosely translates as “top of the shop”. Rather than being a list of ingredients, Ras El Hanout serves as an open invitation for individuals, kitchens, and shopkeepers to showcase their finest spices. Stir into rice, couscous or add to tagines and casseroles.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427732074599,"sku":"PASPI001029","price":4.3,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PASPI001029.jpg?v=1744647288"},{"product_id":"black-glutinous-rice","title":"Black Glutinous Rice","description":"\u003cp\u003eBlack Glutinous Rice is lightly sweet and nutty, with a sticky texture when cooked. Despite the misleading name, they contain no gluten, nor does any so-called ‘glutinous rice’.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427732140135,"sku":"PABAG001008","price":5.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PABAG001008.jpg?v=1744647287"},{"product_id":"date-molasses-odysea","title":"Date Molasses, Odysea","description":"\u003cp\u003eDate molasses is a rich syrup made from pressed dates. It has a natural, caramel-like sweetness with nuanced depth that lends itself to both savoury and sweet. Add to dressings, marinades or stews, drizzle over yoghurt or porridge in the morning, or mix it with tahini and spread on toast. Use it anywhere you would honey or treacle.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427732238439,"sku":"PROWE001021","price":5.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PROWE001021.jpg?v=1744647283"},{"product_id":"dried-barberries","title":"Dried Barberries","description":"\u003cp\u003eBarberries are small dried sweet and sour berries popular in Iranian cooking. They’re slightly more sharp and floral than dried cranberries but they can be used interchangeably in most cases. Try adding barberries to your next pilaf dish.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427732271207,"sku":"PABAG001001","price":4.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PABAG001001.jpg?v=1744647283"},{"product_id":"dried-rose-petals","title":"Dried Rose Petals","description":"\u003cp\u003eDried Rose Petals add a subtle floral taste and an impressive finishing touch. They have a floral and fragrant aroma and can be easily infused in syrups, jam, compote, tea or a cold summer drink.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427732303975,"sku":"PASPI001004","price":3.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PASPI001004_0ab29e09-7625-484c-adc6-c2ade7033dbe.jpg?v=1744647282"},{"product_id":"dried-sour-cherries","title":"Dried Sour Cherries","description":"\u003cp\u003eSour cherries are deliciously tart and sweet. Slice them up and pop them in tagines or salads - they compliment grains and pulses wonderfully. They’re also perfect for cakes and puddings and are a great foil for rich chocolate in squidgy brownies.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427732336743,"sku":"PABAG001004","price":4.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/Dried_Sour_Cherries_531ce947-f15d-4e06-b1b7-c6d61f8565af.jpg?v=1744647279"},{"product_id":"green-pistachio-kernels","title":"Green Pistachio Kernels","description":"\u003cp\u003eDe-shelling pistachios is our least favourite kitchen task. But the vivid green hue and sweet nuttiness of pistachios is something we simply can’t stay away from. These are Iranian pistachio kernels - suitable for any recipe that calls for untoasted whole or crushed pistachios.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427732402279,"sku":"PABAG001006","price":7.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PABAG001006.jpg?v=1744647277"},{"product_id":"ground-cardamom","title":"Ground Cardamom","description":"\u003cp\u003eCardamom is an aromatic spice. Fruity, floral, citrusy and pungent with a dash of warming eucalyptus. It’s amongst Yotam’s favourites on his spice shelf - mainly because it’s incredibly versatile. On the sweet side, cardamom aromatises custards, rice puddings and ice creams, giving them a whack of character. But it also works with sweeter vegetables - carrots, parsnips, pumpkins. And its citrusy notes even make it a natural companion to seafood.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427732467815,"sku":"PASPI001008","price":5.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PASPI001008.jpg?v=1744647275"},{"product_id":"ground-dried-lime","title":"Ground Dried Lime","description":"\u003cp\u003eLimes that are sun-dried until rock-hard and ground to a spice. Sharp and aromatic, you can sprinkle the fine powder onto rice or grain salads or add it to a marinade for chicken. It works as a substitute for sumac due to its similar flavour profile. Once you have it in your pantry, you're pretty much set; whether whole or ground, a little dried lime goes a long way.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427732500583,"sku":"PASPI001009","price":4.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PASPI001009.jpg?v=1744647274"},{"product_id":"lemon-myrtle-salt","title":"Lemon Myrtle Salt","description":"\u003cp\u003eSalt brings food to life. Lemon makes things even brighter. Lemon myrtle is an Australian plant that brings the zesty notes of lemon and the herbal twist of its leaves. This is an all-purpose seasoning that’ll bring a unique lemony flavour to your dinner.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427732598887,"sku":"PASPI001015","price":4.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PASPI001015.jpg?v=1744647271"},{"product_id":"mahleb","title":"Mahleb","description":"\u003cp\u003eMahleb is a spice made from the seeds of St Lucy’s cherry. It has a floral and almondy flavour with a hint of vanilla – subtle and fruity when cooked. Try it in short biscuits, in sugar syrups to go over fruit salad or to flavour whipped cream in the same way as you would use vanilla.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427732631655,"sku":"PASPI001010","price":5.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PASPI001010.jpg?v=1744647270"},{"product_id":"orange-blossom-water-cortas","title":"Orange Blossom Water, Cortas","description":"\u003cp\u003eOrange blossom water is water from the buds of bitter oranges. It has a citrus-floral aroma and adds (unsurprisingly) an orange flavour to food. It’ll perfume your dish, so use sparingly — one drop can take you a long way. Infuse into a sugar syrup and soak your cakes and fruit salads or fold into cream as a dessert. Or, add to marinades for fish or white meat. We love to dress simple salads with it - for a bitter, fresh kick.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427732697191,"sku":"PROWE001024","price":4.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PROWE001024-1.jpg?v=1744647268"},{"product_id":"zaatar","title":"Za'atar","description":"\u003cp\u003eIt’s no secret we love Za’atar. A Palestinian mix of sesame seeds, sumac, salt and dried thyme. It’s bright, earthy, herby and toasty, all at the same time. It makes anything plain taste exciting and anything exciting taste special.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427732762727,"sku":"PASPI001020","price":5.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PASPI001020.jpg?v=1744647266"},{"product_id":"pomegranate-molasses-al-rabih","title":"Pomegranate Molasses, Al Rabih","description":"\u003cp\u003ePomegranate juice that’s been reduced to a rich syrup. Used mainly to add a little sweetness to savoury dishes, pomegranate molasses also adds a citric bite. With the sweet-sourness of preserved lemons or tamarind, rather than fruity-sweetness like prunes or dates, it’s best in marinades, vinaigrettes, dressings and dips. A little drizzle goes a long way.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427732861031,"sku":"PROWE001022","price":5.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PROWE001022.jpg?v=1744647263"},{"product_id":"rose-water-cortas","title":"Rose Water, Cortas","description":"\u003cp\u003eRose water is the fragrant liquid extracted from rose petals. It's central to Middle Eastern and Indian cooking. Stir into creamy things, mix into cakes, splash over drinks, or give your meat a rose-y boost. Start sparingly - the perfume can be quite intense - and it is easier to add than to take away. The Cortas rose water is subtly fragrant and lusciously floral.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427732926567,"sku":"PROWE001025","price":4.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PROWE001024_ed7a213f-fa3b-4ece-b5b0-d2a79b7ba4ae.jpg?v=1744647261"},{"product_id":"sherry-vinegar-valdespino","title":"Sherry Vinegar, Valdespino","description":"\u003cp\u003eSherry Vinegar is our most used vinegar. It has the unique ability to deepen and brighten flavours at the same time. More rounded than red wine vinegar, more complex than apple cider, less cloying than balsamic. Add a few drops to a finished dish, as you would lemon juice or fish sauce. Or use it half-and-half with another vinegar (or lemon juice) in a dressing.\u003c\/p\u003e\n \u003cp\u003eValdespino is a family-run bodega in Jerez, Andalucia. Its story dates back to 1264, when Don Alfonso Valdespino fought alongside King Alonso to reclaim the city of Jerez from the Moors. Don Alfonso Valdespino was rewarded with land in Jerez which has cultivated grapes ever since.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427733057639,"sku":"PROWE001018","price":12.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PROWE001018.jpg?v=1744647257"},{"product_id":"sumac","title":"Sumac","description":"\u003cp\u003eSumac has the tang of a freshly squeezed lemon but with some floral, smokey notes. It’s made from dried and ground berries from the sumac tree and has a dark red colour that looks fantastic sprinkled as a garnish. Use for a sharp, acidic kick to vegetables, chicken or seafood.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427733090407,"sku":"PASPI001012","price":5.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PASPI001012.jpg?v=1744647257"},{"product_id":"urfa-chilli-flakes","title":"Urfa Chilli Flakes","description":"\u003cp\u003eUrfa Chilli (also known as Urfa Biber) is a slightly sweet, slightly smokey, deep maroon Turkish chilli pepper sold in flakes. It’s perfect as a seasoning on a variety of dishes, but is traditionally used on lamb or sauteed with tomatoes and eggplant.\u003c\/p\u003e\n \u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe Urfa Chilli's distinct taste comes from its unique drying process. Peppers are sun-dried during the day and wrapped tightly at night, allowing them to develop their characteristic flavour and deep colour.\u003c\/p\u003e\n \u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427733123175,"sku":"PASPI001013","price":5.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PASPI001013.jpg?v=1744647256"},{"product_id":"whole-black-lime","title":"Whole Black Lime","description":"\u003cp\u003eBlack Lime is a lime that has been sun-dried until it has lost all its water and turned rock hard. It’s intensely sour and gives dishes a uniquely earthy and slightly bitter type of acidity. You have to activate the flavours in black limes: pierce holes in it and add it to a broth or stew for a milder flavour, or soak and finely chop the whole lot to add an intense hit of earthy acidity.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427733155943,"sku":"PABAG001011","price":4.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PABAG001011.jpg?v=1744647255"},{"product_id":"whole-sesame-seed-tahini","title":"Whole Sesame Seed Tahini, Al Arz","description":"\u003cp\u003eTahini is a ground sesame paste. The difference between one brand of tahini and the next is huge. Some can be claggy whilst others smooth and nutty. Al Arz is our go-to tahini. The wholemeal variety isn't as light in texture as normal tahini, but it is bigger in flavour. We prefer using light tahini for savoury sauces and dark tahini (wholemeal) for sweet. Try drizzling some over your next scoop of vanilla ice cream or a slice of grilled banana bread.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427733188711,"sku":"PROWE001004","price":7.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PROWE001004_85be4a7d-3146-45f7-9f99-d2d5babfe648.jpg?v=1744647254"},{"product_id":"chilli-salt","title":"Chilli Salt","description":"\u003cp\u003eSalt brings food to life. Chilli spices it up. We’ve taken our favourite Cornish sea salt and added some fiery chilli speckles. Enliven plain boiled rice or scrambled eggs with just a sprinkle or add a kick to soups, stews and salads.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427733319783,"sku":"PASPI001019","price":4.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PASPI001019.jpg?v=1744647250"},{"product_id":"rosemary-salt","title":"Rosemary Salt","description":"\u003cp\u003eWe use Cornish sea salt in our kitchens - irregular pyramids of salt crystals that make the perfect finishing touch. With some added rosemary, our Rosemary Salt is the all-purpose seasoning that’ll bring your dinners to life.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427733450855,"sku":"PASPI001007","price":4.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PASPI001007.jpg?v=1744647246"},{"product_id":"peeled-black-garlic-the-original","title":"Peeled Black Garlic, The Original Black Garlic","description":"\u003cp\u003eBlack garlic is raw garlic that's been aged using nothing but heat and humidity. It’s garlic's umami-packed shadow – inky black and date-like in texture. It loses its characteristic heat and becomes sweet and earthy. Use the cloves as you would roasted garlic - purée them with oil, then smear the paste on bread, incorporate it into dressings, or rub it onto chicken or fish before roasting.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427733483623,"sku":"PROWE001014","price":5.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PROWE001014_a46a290b-e1c8-4109-9443-20928c6fcc33.jpg?v=1771345837"},{"product_id":"pomegranate-molasses-mymoune","title":"Pomegranate Molasses, Mymoune","description":"\u003cp\u003ePomegranate juice that’s reduced to a rich syrup. Used mainly to add a little sweetness to savoury dishes, pomegranate molasses also adds a citric bite. With the sweet-sourness of preserved lemons or tamarind, rather than fruity-sweetness like prunes or dates, it’s best in marinades, vinaigrettes, dressings and dips. A little drizzle goes a long way.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427733549159,"sku":"PROWE001023","price":11.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PROWE001023.jpg?v=1744647243"},{"product_id":"tamarind-pulp","title":"Tamarind Pulp","description":"\u003cp\u003eTamarind pulp is made from the citrussy flesh of the tamarind pod. It’s sticky, date-like with a tart and fruity taste. Unlike tamarind paste or concentrate, it's made solely from 100% shelled tamarind pods. Soak in lukewarm water for 15-20 minutes before use.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427733614695,"sku":"PROWE001015","price":3.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PROWE001015.jpg?v=1744647240"},{"product_id":"orange-blossom-water-mymoune","title":"Orange Blossom Water 100%, Mymoune","description":"\u003cp\u003eOrange blossom water is water from the buds of bitter oranges. It has a citrus-floral aroma and adds (unsurprisingly) an orange flavour to food. It’ll perfume your dish, so use sparingly — one drop can take you a long way. Infuse into a sugar syrup and soak your cakes and fruit salads or fold into cream as a dessert. Or, add to marinades for fish or white meat. We love to dress simple salads with it - for a bitter, fresh kick.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427733647463,"sku":"PROWE001011","price":10.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PROWE001011.jpg?v=1744647239"},{"product_id":"rose-water-mymoune","title":"Rose Water 100%, Mymoune","description":"\u003cp\u003eRose water is the fragrant liquid extracted from rose petals. It's central to Middle Eastern and Indian cooking. Stir into creamy things, mix into cakes, splash over drinks, or give your meat a rose-y boost. Start sparingly - the perfume can be quite intense - and it is easier to add than to take away. This Mymoune rose water is subtly fragrant and lusciously floral.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427733680231,"sku":"PROWE001020","price":11.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PROWE001020.jpg?v=1744647238"},{"product_id":"tahini","title":"Tahini","description":"\u003cp\u003eTahini is a ground sesame paste. The difference between one brand of tahini and the next is huge. Some can be claggy whilst others smooth and nutty. Al Arz is our go-to tahini. There are few limits as to what you can do with tahini. Tahini sauce – a mix of tahini paste, water, crushed garlic, lemon juice and salt – is one of our go-to fridge staples, ready to add a bit of heft to all sorts of meals. Or, try drizzling some over your next scoop of vanilla ice cream or a slice of grilled banana bread.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427733745767,"sku":"PROWE001003","price":7.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PROWE001003.jpg?v=1744647234"},{"product_id":"hon-mirin-takara","title":"Hon Mirin, Takara","description":"\u003cp\u003eHon Mirin is a sweet, alcoholic rice seasoning, made from rice, water and koji. Mirin is widely available but the difference between one brand and another is enormous. 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They’re always hungry to find what’s new.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427734335591,"sku":"PROWE001001","price":5.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/Preserved_lemons_f0fddf52-4884-4c45-bea1-7211737efb3d.jpg?v=1744647216"},{"product_id":"chipotle-chilli-flakes","title":"Chipotle Chilli Flakes","description":"\u003cp\u003eChipotle is a Mexican chilli, dried and smoked for a full-bodied and warm flavour. Chipotle Chilli Flakes are a quick way to get all the flavour of chipotle, adding a gentle kick and meaty depth to all sorts of soups and stews. More for background notes than a bold statement.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427735253095,"sku":"PASPI001023","price":5.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PASPI001023.jpg?v=1744647211"},{"product_id":"maple-syrup-pure-maple","title":"Dark Robust Canadian Maple Syrup, Pure Maple","description":"\u003cp\u003eThe name says it all. Swirl it through yoghurt; drizzle it over pancakes; make a classic vinaigrette or other dressings to bring natural sweetness. Warning: intense nostalgia in North American expats.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427735285863,"sku":"PROWE001007","price":14.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PureMaple-DarkRobust236ml_312g_2.png?v=1760446862"},{"product_id":"medjoul-dates-zaytoun","title":"Medjoul Dates, Zaytoun","description":"\u003cp\u003eGrown in the Jericho area, just north of the Dead Sea, Medjoul dates are the finest dates - known as the 'King of dates' due to their succulence and caramel-sweetness.\u003c\/p\u003e\n \u003cp\u003eZaytoun supports small-scale Palestinian farmers. 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We’ve ground it up for you here, making it easy to add to broths, rice or noodles… you choose.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427735548007,"sku":"PASPI001030","price":4.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PASPI001030.jpg?v=1744647203"},{"product_id":"red-bell-pepper-flakes","title":"Red Bell Pepper Flakes","description":"\u003cp\u003eRed Bell Pepper Flakes are mild and sweet rather than hot. Sprinkle liberally over hummus and into salad dressings or a pot of stewing lentils. And if you pour hot oil over them (in a heatproof bowl) you’ll have instant spicy oil.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427735842919,"sku":"PASPI001022","price":4.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PASPI001001_67d7b3e1-9dcd-488f-ab9a-1c47c3c22302.jpg?v=1744647196"},{"product_id":"masa-harina-cool-chile","title":"Masa Harina, Cool Chile","description":"\u003cp\u003eMasa Harina flour is the most important ingredient in making Mexican tortillas. It’s made of dried corn that’s rehydrated in slaked lime; not to be confused with cornflour. If you’re planning a Mexican spread, go the extra mile - make authentic tortillas in a traditional press…or with a rolling pin. It’s also gluten-free – bind with xanthan gum to make gluten-free bread, pie crusts and sponges.\u003c\/p\u003e\n \u003cp\u003eCoole Chile Co. was founded by Dodie Miller, who believes that there are certain warm, earthy flavours and smells that instantly transport you to Mexico. Whether it's salsas and sauces made with toasted dried chillies, tortillas fresh from the comal, Mexican oregano rubbed over pozole, or black beans bubbling in a pot with epazote, these are the flavours and spice sensations she wants to bring into your home.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427735875687,"sku":"PROWE001005","price":5.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PROWE001005.jpg?v=1744647195"},{"product_id":"hibiscus-flowers-cool-chile","title":"Hibiscus Flowers, Cool Chile","description":"\u003cp\u003eHibiscus flowers are integral to Mexican cooking. While flowers are usually seen as a garnish rather than for flavour, hibiscus is a herbal heavyweight. When the dried petals are steeped in hot (or cold) water, they release a tart, almost-cranberry like flavour and a deep red-violet colour that looks more like cabernet than chamomile.\u003c\/p\u003e\n \u003cp\u003eCoole Chile Co. was founded by Dodie Miller, who believes that there are certain warm, earthy flavours and smells that instantly transport you to Mexico. Whether it's salsas and sauces made with toasted dried chillies, tortillas fresh from the comal, Mexican oregano rubbed over pozole, or black beans bubbling in a pot with epazote, these are the flavours and spice sensations she wants to bring into your home.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427735908455,"sku":"PROWE001006","price":4.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PROWE001006.jpg?v=1744647194"},{"product_id":"organic-white-miso-paste-miso-tasty","title":"Organic White Miso Paste, Miso Tasty","description":"\u003cp\u003eMiso is an umami-rich soybean paste. It’s made from three ingredients: koji (a fungus used to ferment foods), salt, and soybeans. It’s one of our favourite ways to create big, bold flavours in much less time and with much less effort. It makes flavours richer, adds an umami depth to sweet treats, and even acts as a natural emulsifier, thickening salad dressings or sauces. And Miso Tasty has the exact balance of sweet, salty and savoury that we're after.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427735941223,"sku":"PROWE001010","price":5.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PROWE001010.jpg?v=1744647193"},{"product_id":"fish-spice-mix","title":"Fish Spice Mix","description":"\u003cp\u003eWhen we wrote Falastin, we created a spice blend that could perfectly season your fish, every single time. But it's not just for fish - you can also use it to marinate grilled chicken thighs, barbecue prawns, or roast mixed vegetables.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427736105063,"sku":"OTJAR001022","price":6.3,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/OTJAR001022.jpg?v=1744647188"},{"product_id":"black-mustard-seeds","title":"Black Mustard Seeds","description":"\u003cp\u003eBlack Mustard Seeds are small, round seeds from the mustard plant. They’ve got a sharp, pungent flavour and are often used whole or ground in curries, pickles, sauces and salad dressings. While they’re smaller in size than their yellow and white siblings, they’re much stronger. We fell in love with them and have not stopped cooking with them since.\u003c\/p\u003e","brand":"Ottolenghi","offers":[{"title":"Default Title","offer_id":40427736236135,"sku":"PASPI001032","price":3.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0557\/6651\/5815\/files\/PASPI001032.jpg?v=1744647183"}],"url":"https:\/\/ottolenghi.today\/collections\/ingredients.oembed?page=4","provider":"Ottolenghi","version":"1.0","type":"link"}